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Mexican Chicken Casserole


STEP 1

Pre-heat oven to 180°C, 350°F, Gas Mark 4.



STEP 2

Heat the oil in a pan and fry the onion and chicken for 3-4 minutes until browned. Transfer to an ovenproof dish.



STEP 3

Stir in the remaining ingredients. Cover and cook for 45 minutes.

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